A modern tavern located in Komotini in Northern Greece makes use of a simple black and white palette that embraces the idea of a butcher shop. Meat fridges and displayed meats lead you to a cozy, warm and clever space where we can appreciate carnivorous delicacies and a sense of understated luxury so popular in restaurant design today. [...]
Cafe KAFKA in Barcelona, Spain
A bohemian cafe in the heart of the El Born neighborhood in Barcelona revisits the essence that gave the area its charm and charisma many years back. Cafe Kafka is a place to sit, eat, socialize and be seen. It doesn't hurt that it is also a great platform for appreciating the beauty of Barcelona's modernist structure at the 'Mercat del Born'. [...]
The 50 Most Liked Articles in 2011
What we will never forget and what you liked most during 2011. All in one post a few days before the end of the year! [...]
'VyTA Boulangerie' by Daniela Colli in Turin, Italy
A product as simple as bread is transformed into an elegant and uber-luxe experience at VyTA Boulangerie Italiana through the interior design approach of architect Daniela Colli. VyTA doesn’t comprise of an ordinary interior design concept which you would usually see at your local bakery, instead, the experience is more stylish, elegant, and chic all wrapped up in a minimal and modern backdrop. [...]
Capanna by K-studio in Athens, Greece
K-studio brings yet another impressive interior design project in the heart of Athens, Greece in the Kolonaki district. Capanna, an all day pizzeria/trattoria, located on the corner of two streets, one of which pedestrianized. Tradition meets modern design with influences of Scandinavian furniture pieces against a minimal backdrop. [...]
FASTVíNIC by Alfons Tost
The first restaurant in Catalonia to be given a LEED certification by the US Green Building Council, making it a benchmark for the design, construction and operation of high performance ecological buildings. FASTVíNIC is 100% organic and eco-friendly in design and in products but most importantly in mentality! [...]
Atelier Mecanic by Corvin Cristian
A former industrial workshop is transformed into a unique café/bar where industrial relics, vintage furniture pieces, machines and salvaged leftovers comprise this spectacular interior. This modernist, vintage bar/café may well have something of “what communist Britain might have looked like.” Chic, yet casually retrenched design, classy yet effortless…discover it first on Yatzer! [...]
The Phantom Of The Opera
The Phantom of the Opera is here! Before your mind lingers off to thoughts of the musical, we’re actually talking about the long awaited restaurant inside the Opéra Garnier, the first such restaurant designed after 136 years and three attempts. This is a unique and challenging design by Odile Decq Benoit Cornette Architectes Urbanistes which leaves the original structure entirely untouched. [...]
